Posted in News
Olympic triathletes, the Brownlee Brothers, have visited Soreen’s Manchester-based bakery to learn more about the secret ingredient that makes malt loaves so squidgy.The brothers are firm fans of Soreen’s squidgy energy, and the product’s role in fuelling exercise and active adventure by providing healthier, tasty snacks for people on the move. Over the last few years, Soreen has supported the Brownlee Foundation, which aims to get children active in local communities, by providing delicious products to their children’s triathlon events.
Soreen has now launched Malt Loaf Bars to meet the demand for high energy snacks for adults on the move. At 124 kcals per bar, the malt loaf bar is a great source of tasty energy and low in fat, perfect for training and endurance sports. Available in individually wrapped bars, the new malt loaf bar is a convenient, healthier alternative to refuel without relying on sugary chocolate bars.