Hygiene Manager

Walkers and Son

An opportunity has arisen for a Manager to develop a world-class Hygiene department.

Walkers Charnwood Bakery is part of the Samworth Brothers group, a long established and successful chilled food manufacturer and market leader, supplying pork pies to a majority of the major retailers.

An opportunity has arisen for a Manager to develop a world-class Hygiene department.  You will ensure efficient and effective delivery of hygiene across the site to ensure compliance with business, customer and regulatory standards. You will manage the personal development of the Hygiene team and work with departments to provide guidance, awareness, and training to ensure compliance against hygiene instructions and schedules.

The Role
The successful Hygiene Manager will play a critical role in delivering a clean and hygienic Bakery and managing a large team. You will be responsible for the quality, efficacy, and standards of cleaning through the effective utilisation of both people and resources.  You will have full management of the overheads and cost control for the department.

The Successful Individual 
To be successful in the role, you will have the following required skills, experience, knowledge and qualifications;

  • A hygiene managerial background from within food manufacturing (chilled ideally)
  • An excellent understanding of COSHH, BRC, HACCP and GMP
  • Educated to degree level or equivalent, preferably in Microbiology, Food Safety & Hygiene or Food Science related discipline
  • Computer literate, with good working knowledge of Microsoft packages such as Outlook, Word, Excel, PowerPoint
  • Successful management experience, with the ability to lead and coach a team.
  • You will have a proactive and professional management style dedicated to achieving results and continuous improvement
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